Offering a diverse and distinctive menu sets a meat restaurant apart. Featuring a variety of cuts, cooking styles, and globally inspired dishes provides customers with a rich array of options, catering to different preferences and creating an inclusive dining experience. A strong point of a meat restaurant lies in its commitment to sourcing and serving premium-quality cuts of meat.
Quality Foods
Whether you have a question, want to make a reservation, or just share your thoughts, we're here to hear from you. Fill out the form and we will get back soon.
Saturday 8 a.m – 1 a.m
Sunday 8 a.m – 1 a.m
Monday 8 a.m – 1 a.m
Tuesday 8 a.m – 1 a.m
Wednesday 8 a.m – 1 a.m
Thursday 8 a.m – 1 a.m
Friday 8 a.m – 1 a.m
© newtonchicken | All rights reserved.
